Suite Menus - Belgium

Friday Menu

Grilled prawns and roasted octopus

Smoked red pepper hummus, crispy chickpeas

Fillet of veal and pork belly

Oven roasted vegetables, pumpkin goulash, truffled jerusalem artichoke gratin, thyme jus

Grilled wild salmon

Oven roasted bell peppers and buttered celeriac, saffron risotto, caper and lemon butter

Homemade ricotta gnocchi

With slow roasted tomatoes and arugula, shaved parmesan

New style chicken koi soy

Green beans, sprouts, cilantro and fried garlic, steamed rice

Seasonal salad

Selection of cheese

almond and fig tart

Honey crème fraîche parfait

Saturday Menu

Smoked salmon avocado tart dijon mustard crème fraîche

Fillet of beef and balsamic glazed veal cheeks

Pine crusted cauliflower and broccolini, fire roasted red pimientos mousseline, green pepper and lime chimichurri

Grilled swordfish

Middle eastern spiced lentils, sautéed baby spinach, pan fried ratte potatoes with rosemary and black olives

Homemade mascarpone mezzelune

Sautéed asparagus and crispy prosciutto

BBQ spring chicken

Flamed corn on the cob with cilantro butter, asia style coleslaw, steamed rice

Seasonal salad

Selection of cheese

Double nougat tart

Strawberry parfait

Sunday Menu

Grilled lobster and crispy green asparagus

Sauce béarnaise

Fillet of beef and rack of spring lamb

Pan fried brussels sprouts with bacon, mushrooms à la crème, quick ratatouille, truffle fig gratin, thyme jus

Grilled and baked cod

Aubergine relish, pommes allumettes, pea mousseline, japanese sauce tartare

Ricotta cappellacci with artichokes

Grated parmesan

Indian “chicken 65”

Seven spiced vegetables, mustard raita, wasabi infused basmati rice

Seasonal salad

Selection of cheese

Crêpes suzettes

Vanilla ice cream

Beverages

Sauvignon blanc - Attitude - Pascal Jolivet

Subtly flowery nose with notes of ripe lemon. Fresh with a creamy edge to the citrus peel and floral notes.

Château Villa Bel Air - Graves Rouge

A deep colour and an attractive nose with aromas of red fruits and violets mingled with delicate woody notes. The attack is solid, the palate revealing gorgeous ripe tannins coupled with toasty and mocha nuances. The finish is ample and well rounded, with a flavour of liquorice.

Heineken®

Heineken® has a characteristic rich, balanced taste with subtle fruity notes.

Heineken® 0.0

Heineken® 0.0 has a perfectly balanced taste with refreshing fruity notes and soft malty body.

Ferrari Trento - Maximum Blanc de Blancs

The first wine produced by Giulio Ferrari in the beginning of the 20th century is still a Blanc de Blancs of unmistakable style, which wins you over with its freshness and fruity fragrance.

BWT Magnesium Mineralized Water

still | sparkling

Orange juice, soft drinks

Coffee, tea